Showing 0-0 of 0 Ice Cream franchises
In 2009 about 1.5 billion gallons of ice cream were produced in the USA alone, making this an admired franchise category worldwide. Franchisees should ensure that they keep the most popular flavours in stock: vanilla, chocolate, strawberry and chocolate chip. Ice cream was consumed by more than 90 percent of US households last year, proving how popular this industry is with consumers. Read a trend analysis on restaurant franchises.